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GEDEB | ETHEOPIAN COFFEE

$1900

Available year round, from the Gedeb region in Ethiopia. We love coffees from this area for their fragrant, floral aroma, sweet, balanced taste, and smooth lime-like acidity.  

The Experience: The cup is deliciously sweet and round, with a smooth lime-like acidity. The broadest note we picked up on hearkened to fuyu persimmons — Ally's favorite fruit. When ripe, we love persimmons for their developed autumnal sweetness, which is almost honey-like. They seem to carry a trace of cinnamon.
About

Origin: Ethiopia
Producer: SNAP (Negusse Debela)
Region: Gedeb
Process: Washed
Certification: Organic
We Taste: Persimmon, Lime and Bergamo